Going gluten-free in your Ohio backyard
The need for gluten-free foods in Ohio is on the increase, and many of those living in this state are looking for options beyond typical wheat-based goods. And as either a health or personal choice, gluten-free is more and more a part of our everyday lives, from freshly-baked goods and restaurant fare, to locally made goods. The growing gluten-free market Ohio is no different in jumping on the nutritious-food bandwagon, there are more gluten-free options to choose from in Ohio grocery stores and food markets. Shoppers can browse a selection of goods as diverse as rice-based pastas, grain-free breads and snacks with natural ingredients. With the growing public consciousness over gluten sensitivity and celiac disease, restaurants and businesses have quickly adapted to provide the latest and greatest safe-eating options. Restaurants up and down the state have also implemented gluten-free menus, ensuring eaters can dine without risk of cross-contamination. Whether you crave comfort in the...